My dish THAKALI is consist of bowl of rice , sauted mustard leafs , potatoes boiled n cooked in chilli paste, pickled reddish, marinated fried bitter gaurd , lentil soup (daal) fermented spinach or mustard leafs sun dried , any meat curry

>>> Have u tried making one? Nope never... sea food is not our staple food .. we barely consume sea food .. here up in the north ..

Aate red what do u call shrimp paste the one which u use to make Binagoongan

Sleep well le Shang

Uncle tooom

We gonna burst fire crackers

India won against newzland

In cricket

WoW

But. Cricket is India 😅😅😅

>>> Aate red what do u call shrimp paste the o... We call it bagoong alamang..

wow

korean spring onion pan cake

I like those pancakes

Lol u should try it with sea food it's a whole different level .. 🤤🤤🤤🤤

Cuts of fish, shrimps , thai chilli , spring onion, squids ..

The one u had was spring onion and potato.

The one I posted was just with spring onion

N mung beans

👍🏻👍🏻

Try this recipe.. with the exact measurements u will get the best texture of the pan cake ...

Thanks for sharing 😊🙏🏻

vermicelli with thai red curry sauce

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