Word to the wise: when temping chicken on an open flamed grill, do not try to remove the metal probe with your bare fingers. You will burn them!
While true I just forgot and in a split second seared my index finger
You should have seen the grill marks on the chicken, they were perfect!
I had seasoned the chicken with onion powder, black pepper and white pepper then I was beginning to add parmesan garlic sauce to give it some amazing flavor when I did it.
It was butI didn't get any pics while cooking due to the burning finger.
No tears bf, I'll be baking cakes and cookies and chocolates soon again.
Thin cut NY strip steaks.
Grilled burgers and deviled eggs I'm eating like a king!
I love summerin season salads.
Nice, I just left work myself 7 minutes ago 😄
Oh wow that is SB, did your SP end? I never have seen her as a bunny only spider.
😄🤣 I have never made that before.
No baker I don't think I would. Those look like this brand: herr's chips and they are always way to salty and super seasoned to the point they give me a headache.
When you go to buy the lunchable type items it's best to grab 3 back from the front. Often times they aren't rotated correctly and so the front are fresher but the first one or 2 are sadly placed back by employees who are lazy and my have been in an unrefrigerated area for longer than is safe.
