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趣味 & 興味/

🌌Stargate🌌⋆⁺₊⋆ ☾⋆⁺₊⋆

Good, you?
Good or gud
Ate chocolate 🍫
Yummy
Take sum
Too late, I'll take sleep lol
Gud nite
Not quite lol
No? Why
Still feel like not sleeping
Oh then? What do u do
Party?
I don't party lol
भक्ति भजन मंत्र में आपका स्वागत है! Yeu
Well now u do
Musica 🎶 🎵 ⏹️ 🪕 🎼
I like music
See
😉
Lol, true
😊😊
👋🏻😊
hello pineapple looking very good very nice
how are you how do you feel
Like a human
How bout u
healing. thank you for asking
Oh that is good. And not a problem friend 🙂 also about that fruit bread....you know how to make it at home?
Into a bowl, add in the lukewarm water,sugar,salt,yeast and stir to dissolve the ingredients in water.
Odette 🙋🏼
Add in the melted butter. Add the flour into the liquid mix.Stir and combine.
Make sure there are no dry patches left behind. If you happen to use volume measurements instead of weighing the ingredients, the consistency of dough may slightly differ. In that case just make sure there are no dry patches left behind and it form a coherent mass. 🤲🏻🧲➡️
Cooking club
📝
Oooh did not expect the whole recipe lol love it
First Proofing Wrap the bowl with a plastic film and let the dough stand rise in a warm environment for 1 hour or until it gets almost doubled in size. This proofing time may vary according to the ambient temperature. If the room temperature is cold, it may take around 1 and hslf sn hours.
Shape the dough After One hour of rising, our dough has risen slightly. Now incorporate the dry fruit mix into the dough. I pulled the dough from sides of bowl and folded it into the center.Thus we can incorporate the fruits into the dough and simultaneously can deflate the dough.
After deflating the dough and mixing the dry fruits ,let’s simply press and shape it into a rectangle. The breadth of rectangle should match the length of our baking tray. Now roll the dough sheet like we roll a jelly roll and place it into the greased loaf pan.