No. Padang rice is white rice served with a variety of side dishes originating from Padang, West Sumatra, Indonesia. It typically includes spicy curries, rendang (slow cooked beef in coconut milk and spices), ayam pop (fried chicken), sambal (chili sauce), vegetables like cassava leaves, and sometimes fried or boiled eggs, among other options. The dishes are known for their rich flavors and use of various spices and herbs.