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Minnie Skewel ๐ŸŒธ๐Ÿ”’

Minnie Skewel ๐ŸŒธ๐Ÿ”’
ืžึดื™ืŸื ึฐืงึตื‘ึธื”
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ืงืืจืžื”โ‚ญ792,691
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He seduced my mind , the body was always going to be next ๐Ÿ’
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ื”ืงืœื“ ื”ื•ื“ืขื” ื›ื“ื™ ืœืฉืœื•ื— ืื•ืชื” Minnie Skewel ๐ŸŒธ๐Ÿ”’
Latest public messages
๐Ÿ˜€40 and older
Oooh yes I get the left over part , we used to always have the cold meat from Sunday dinner on a Monday with mash
I suppose itโ€™s all the same concept just different foods
Maybe I should but not the white gravy , should creamy and I donโ€™t like creamy lol
Not fan of sausages either really , so just the biscuitscones
I do remember going to a very local cafe or diner close to my cousins , I did quite like the fried breakfast they did , didnโ€™t like the beans though way to sweet but the rest was good
Only went for breakfast so not sure if one of those places that just did that or not , we have them here or did , just open for breakfast
photo
Baked beans in a tomato sauce base
If i remember the ones i had where more brown and sweet
Heniz ate the most famous ,but all supermarkets their own make which most are just as good
Have their *
I do like a fry up occasionally, but an English one ๐Ÿ˜‚๐Ÿ˜‚
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